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OUR PERSONAL PIZZA TOPPED WITH THINLY SLICED STEAK, SAUTEED PEPPERS AND ONIONS WITH SHREDDED MOZZARELLA AND YELLOW AMERICAN CHEESE COOKED TO PERFECTION AND SERVED WITH A BOTTLED WATER.
CALZONE STUFFED W/ HAM, MOZZARELLA, & RICOTTA CHEESE. SERVED W/ SIDE OF SAUCE & WATER
1/2 POUND BURGER TOPPED WITH AMERICAN CHEESE, BACON, ONIONS, & MUSHROOMS. SERVED W/ FRENCH FRIES.
ROMAINE HEARTS, HOMEMADE CROUTONS, RED ONIONS, BLACK OLIVES, PECORINO ROMANO WITH CHOICE OF GRILLED OR BREADED CHICKEN TOSSED IN OUR HIVE HOUSE HOT HONEY. SERVED WITH SIDE OF CEASAR.
BLACK BEANS, LETTUCE, COTIJA CHEESE, PICO DE GALLO, TOPPED WITH SOUR CREAM, ON CRISPY ROUND TORTILLA
CHICKEN $4.95
BEEF/PORK $5.50
SHRIMP $5.75
SPRING MIX TOPPED WITH CUCUMBERS, GRAPE TOMATOES, FETA CHEESE, AVOCADO, HUMMUS, & QUINOA. SERVED WITH CHOICE OF DRESSING. ADD
GRILLED CHICKEN OR CAJUN CHICKEN $4
SHRIMP OR CAJUN SHRIMP $6.50
6OZ GRILLED SALMON $7.50
CAJUN SEASONED CHICKEN STUFFED WITH CHEDDAR CHEESE AND LIGHT SAUTEED JALEPENOS AND SAUTÉED ONIONS IN A QUESADILLA. SERVED WITH SIDE OF SOUR CREAM AND TORTILLA CHIPS.
FETTUCINI TOPPED W/ OUR TENDER CAJUN CHICKEN, & CREAMY ALFREDO SAUCE SERVED W/ GARLIC BREAD.
HOMEMADE GOLDEN BROWN CHICKEN CUTLETS TOPPED WITH FRESH MOZZARELLA, MARINATED ROASTED PEPPERS, DRIZZLED IN HOMEMADE PESTO SAUCE AND BALSAMIC GLAZE. SERVED ON A FRESH SEMOLINA SUB ROLL. SIDE OF FRENCH FRIES.
