ADD A 6 OZ SALMON TO ANY MEAL FOR $7.50
2 PLAIN SLICES & CAN OF SODA
CALZONE STUFFED W/ HAM, MOZZARELLA, & RICOTTA CHEESE. SERVED W/ SIDE OF SAUCE & WATER
CRISPY FRIED CHICKEN CUTLET TOPPED WITH SWISS CHEESE, COLESLAW, PICKLES AND RUSSIAN DRESSING ON A SEEDED BUN SERVED WITH POATO SALAD.
TUNA SALAD OVER ARUGULA, RED ONIONS, TOMATOES, & AVOCADOS.
(1) DOUBLE WRAPPED AUTHENIC TACO TOPPED WITH PICO DI GALLO, & SALSA VERDE.
GRILLED CHICKEN $4.00 EACH
BEEF OR SHRIMP $4.95 EACH
SPRING MIX TOPPED WITH CUCUMBERS, GRAPE TOMATOES, FETA CHEESE, AVOCADO, HUMMUS, & QUINOA. SERVED WITH CHOICE OF DRESSING. ADD
GRILLED CHICKEN OR CAJUN CHICKEN $4
SHRIMP OR CAJUN SHRIMP $6.50
6OZ GRILLED SALMON $7.50
CHICKEN TENDERS TOSSED IN HOT SAUCE ROMAINE LETTUCE, TOMATOES, TOPPED W/ PARMAGIANA CHEESE & CAESAR DRESSING ON A WHITE OR WHOLE WHEAT WRAP SERVED WITH A SIDE OF FRIES.
3 MOZZARELLA STICKS, 3 CHICKEN FINGERS, AND 3 JALAPEÑO POPPERS SERVED WITH A SIDE OF RANCH, MARINARA AND HONEY MUSTARD.
