CRISPY FRIED CHICKEN CUTLET TOPPED WITH SWISS CHEESE, COLESLAW, PICKLES AND RUSSIAN DRESSING ON A SEEDED BUN SERVED WITH FRENCH FRIES
BED OF ROMAINE LETTUCE TOPPED WITH GRILLED CHICKEN, FRESH MOZZARELLA, AVOCADO, GRAPE TOMATOES, ROASTED PEPPERS & BASIL DRIZZLED WITH BALSAMIC REDUCTION AND SERVED WITH YOUR CHOICE OF DRESSING.
BLACK BEANS, LETTUCE, CHEDDAR CHEESE, PICO DI GALLO, TOPPED W/ SOUR CREAM SERVED ON A CRISPY ROUND TORTILLA.
CHICKEN $4.95
PORK $4.95
BEEF $5.50
SHRIMP $5.75
SPRING MIX TOPPED WITH CUCUMBERS, GRAPE TOMATOES, FETA CHEESE, AVOCADO, HUMMUS, & QUINOA. SERVED WITH CHOICE OF DRESSING. ADD
GRILLED CHICKEN OR CAJUN CHICKEN $4
SHRIMP OR CAJUN SHRIMP $6.50
6OZ GRILLED SALMON $7.50
5 CRISPY TENDERS TOSSED IN OUR SPECIAL HOT HONEY SERVED WITH A SIDE OF ONION RINGS AND BLEU CHEESE
PIECES OF CHICKEN & SHRIMP SAUTEED W/GARLIC, OIL & BROCCOLI THEN FINISHED WITH A PINK SAUCE TOSSED IN CAVATELLI PASTA. SERVED W/ GARLIC BREAD.