chicken cutlet over mix greens topped with mozzarella and tomato with balsamic vinaigrette

Hot Roast Beef dipped in Au jus sauce served on garlic bread with melted mozzarellacheese served with fries   

fried eggplant with roasted peppers and fresh mozzarellastuffed in a wrap with balsamic dressing served with fries

hot pot roast on aroll with gravy served with fries

grilled chicken in a flour tortilla with melted jack and cheddar chesses and freh plum tomato salsa

HOT PASTRAMI TOPPED WITH SAURKRAUT AND MELTED SWISS WITH RUSSIAN DRESSING ON FREH BAKED MARBLE RYE WITH HOMEMADE COTTAGE FRIES

TURKEY, BACON, CHEDDAR, SRIRACHA MAYO CRISP LETTUCE, TOMATO, avacado LAYERED ON TOASTY SOURDOUGH BREAD

HOT FRESH COOKED CORN BEEF ON RYE

GRILLED GYRO STUFFED IN A WRAP WITH LETTUCE TOMATO FETTA RED ONION AND TZATZIKI SRVED WIYH FRIES