Hot Roast Beef dipped in Au jus sauce served on garlic bread with melted mozzarellacheese served with fries   

chicken cutlet over mix greens topped with mozzarella and tomato with balsamic vinaigrette

grilled chicken in a flour tortilla with melted jack and cheddar chesses and freh plum tomato salsa

HOT ROAST BEEF WITH MELTED CHEDDAR ON GRILLED JALAPENO CORNBREAD WITH BBQ DIPPING SAUCE & HOMEMADE COTTAGE FRIES

HOT PASTRAMI TOPPED WITH SAURKRAUT AND MELTED SWISS WITH RUSSIAN DRESSING ON FREH BAKED MARBLE RYE WITH HOMEMADE COTTAGE FRIES

TURKEY, BACON, CHEDDAR, SRIRACHA MAYO CRISP LETTUCE, TOMATO, avacado LAYERED ON TOASTY SOURDOUGH BREAD

Frie flounder on a roll with American cheese tartar sauce with frnch fries

fried eggplant with roasted peppers and fresh mozzarellastuffed in a wrap with balsamic dressing served with fries