OUR PERSONAL WHITE PIZZA WITH RICOTTA & MOZZARELLA CHEESE TOPPED WITH SAUTEED SPINACH, FRESH GARLIC AND CRISPY BACON COOKED TO PERFECTION AND SERVED WITH A BOTTLED WATER.
BOLI STUFFED W/ HOMEMADE MEATBALLS, PEPPERONI, MOZZARELLA CHEESE, & COOKED TO PERFECTION SERVED WITH A SIDE OF SAUCE & WATER.
JUICY CHOPPED BEEF, MELTED CHEDDAR CHEESE, FUNYUNS, LETTUCE AND BBQ SAUCE ON A TOASTED BUTTERY BUN
SERVED W/ A SIDE OF CRISPY GOLDEN FRIES
SPICY CAJUN CHICKEN BREAST OVER SPRING MIX TOPPED W/ RED ONIONS, CHEDDAR CHEESE, BEAN SALAD, AVOCADO, & PICCO DI GALLO. DRIZZLED IN SALSA VERDE SAUCE. SERVED W/ CHOICE OF DRESSING
BLACK BEANS, LETTUCE, CHEDDAR CHEESE, PICO DI GALLO, TOPPED W/ SOUR CREAM SERVED ON A CRISPY ROUND TORTILLA.
CHICKEN $4.95
BEEF / PORK $5.50
SHRIMP $5.75
SPRING MIX TOPPED WITH TURKEY MEATBALLS, CUCUMBERS, GRAPE TOMATOES, FETA CHEESE, AVOCADO, HUMMUS, & QUINOA.
SERVED WITH CHOICE OF DRESSING
2 FRIED MORTADELLA SLIDERS TOPPED W/ MELTED PROVOLONE, PICKLES, AND SPICY MUSTARD SERVED ON A BUTTERY TOASTED BRIOCHE BUN W/ A SIDE OF ONION RINGS
BOWTIE PASTA TOPPED W/ TENDER GRILLED CHICKEN, BROCCOLI AND CREAMY ALFREDO SAUCE SEVRED W/ GARLIC BREAD.
CRISPY CHICKEN CUTLET SLICED & TOSSED IN CESAR DRESSING TOPPED WITH ROMAIN LETTUCE, PECORINO ROMANO CHEESE, DRIZZLED IN HIVE HOUSE HOT HONEY. SERVED ON A SEMOLINA ROLL, SERVED WITH CUCUMBER & TOMATO SALAD.
